Search Results
Country/State
Vintage
Color
Still Or Sparkling

Wines
13 wines.
Show

Meroi "Dominini" Refosco 2011

92+ Our Score
94 Vinous, Antonio Galloni
$
6399
750 ML
Available:

Primosic "Riserva" Ribolla Gialla di Oslavia 2011

92+ Our Score
(2/2016) One of the hit wines at our February 2016 Tre Bicchieri winemaker dinner, this 2011 Ribolla Gialla Riserva from Marco Primosic has earned the coveted "Tre Bicchieri" award from Gambero Rosso and is one of the most interesting wines coming out of Friuli. The grapes are harvested from the hill of Oslavia, bordering Slovenia, and the wine is made using ancient techniques of extended skin maceration. The result is a beautiful "orange wine" that Gambero Rosso describes as "one to sweep away the competition." Their tasting notes state: "Aromas of orange zest, golden tobacco, rum, and apricot tart, and a very dry, warm, mouthfilling palate." Still a youthful wine, we recommend a one hour decanting. Make sure to stash a few bottles away to enjoy years down the road too!
$
3399
750 ML
Available:

Primosic "Riserva" Ribolla Gialla di Oslavia 2012

Gambero Rosso has awarded this their highest rating of "Tre Bicchieri" for the second consecutive year!
92 Our Score
(3/2017) What makes this wine so cool and so unique is the skin contact during fermentation. The juice is allowed to remain in contact with the skins for over three weeks before being racked into large barrels where it finishes fermentation and rests for roughly two years. The result is an intensely flavored wine filled with orange zest, apricot and dried apple layered with subtle spice and minerality. The texture is broad and there is a significant amount of grip and tannin from the extended skin contact. You do not want to chill it down as you would a typical white wine, but rather open it at cellar temperature of 55 degrees. Be sure to decant (yes, decant a white wine!) for at least an hour and allow the temperature to rise even more. Then, get ready for one of the most unique and fun wine drinking experiences you've ever had.
$
3399
750 ML
Available:
~38 bottlesCheck all Stores

Meroi "Nestri" Friuli Rosso 2012

92 Vinous, Antonio Galloni
$
2599
750 ML
Available:

Meroi Friuli Colli Orientali Pinot Grigio 2014

90 Our Score
88 Wine Spectator
(8/2015) "Fragrant with lily and spice notes, this balanced and distinctive light-bodied white is dry and tangy, offering hints of salted almond, cantaloupe, passion fruit and tangerine. Drink now through 2018. 500 cases made."
$
2399
750 ML
Available:

Primosic "Murno" Collio Pinot Grigio 2014

91 Our Score
(10/2016) A stunning wine here from a Tre Bicchieri-winning winery in northeastern Italy. From the first sip you will realize this is NOT your mother's Pinot Grigio! Extended skin contact during vinification gives this premium bottling from Primosic a luxurious mouthfeel and depth of flavor, with citrus, ripe stone fruit, minerality and spice. A perfect pairing for richer chicken and fish dishes, this versatile wine is ideal as a companion to a meal or for sipping it on its own.
$
1999
750 ML
Available:
~61 bottlesCheck all Stores

Primosic "Gmajne" Sauvignon Blanc 2014

88 Wine Advocate
(5/2016) "The 2014 Collio Sauvignon Gmajne is a feminine and fragrant wine with a pretty balance of aromas that spans from the floral to the fruity. Peach, honey, passion fruit and wild rose are all part of the perfumed bouquet. The mouthfeel is crisp and lean, but the wine proceeds with a direct and focused approach nonetheless."
$
1999
750 ML
Available:

Terlato Friuli Colli Orientali Pinot Grigio 2014

This BLOWS AWAY Santa Margherita! Wine Spectator lists the price at $25. Average price is $21. We're sellilng it for much less!
88 Wine Spectator
88 Wine Enthusiast
88 Our Score
(12/2015) It was Tony Terlato that introduced Americans to Santa Margherita back in 1979. Now, 36 years later, after building the brand into a powerhouse, the Terlato's relationship with Santa Margherita has ended. In its place,Terlato now bottles this tasty Pinot Grigio from hillside vineyards in the Colli Friuli Orientali DOC. You will find greater body, complexity and minerality than you've grown accustomed to from their former flagship. Look for gorgeous tangerine, orange cream and mineral flavor with good texture on the palate.
$
1699
750 ML
Available:
120+ bottlesCheck all Stores

Primosic Venezia Giulia Ribolla Gialla 2013

One of the favorites at Barrington's 2016 Tre Bicchieri Dinner! An awesome welcome wine.
90-91 Our Score
(2/2016) This northeastern Italian gem introduces itself to you with an explosive nose showing off floral aromas of acacia and orangle blossom layered over orchard and citrus fruits. Some shell minerality offers itself up in the nose as well as on the fairly rich, medium-bodied palate. This experience is an exciting marriage of the best qualities of Viognier and Chablis.
$
1599
750 ML
Available:
~37 bottlesCheck all Stores

Attems Venezia Giulia Sauvignon Blanc 2013

90 Our Score
Wine Spectator
(12/31/2014) "A bright and expressive white, with sleek acidity finely meshed with the chalky underpinning and aromatic flavor profile of chive blossom, ripe pear, lemon zest and green melon. Hard to stop sipping. Drink now through 2023."
$
1579
750 ML
Available:
Show
Back to Top
Show errors
Thank you for registering!
You are now being logged in using your Facebook credentials