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102 wines.
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Chateau Cheval-Blanc St.-Emilion 2005

100 Wine Advocate
(6/2015) "The 2005 from Cheval Blanc is a quintessentially elegant, beautiful, deep bluish/ruby-colored wine from St.-Emilion, with raspberry, blueberry, and floral notes, impressive density, great precision, freshness and purity. Full-bodied, but extremely light on its feet, I don't mean to gush, but it is super-intense, rich and just so meticulously crafted! This is another fabulous wine and a perfect expression for this vintage. It is difficult to forget the gorgeous blueberry and raspberry fruit, full body, sweet tannin, a multi-layered texture, and purity and palate presence of this stunning wine. Drink it over the next 20 years. P.S. In 2005, this was 50% Cabernet Franc and 50% Merlot. Drink: 2015 - 2035."
$
69999
750 ML
Available:
Out of stock

E.Guigal Ermitage "Ex Voto" Rouge 2009

97 Wine Spectator
99 Wine Advocate
(12/2013) "Starting out and one of the most prodigious wines in the vintage, the 2009 Ermitage Ex-Voto is locked and loaded, with a massive amount of raw material. Giving up thrilling amounts of plum, licorice, toasted spice and powdered rock-like minerality, it hits the palate with a muscular, full-bodied texture, big tannin and a blockbuster finish. Serious on all accounts, this incredible effort has the fruit and texture to dish out plenty of enjoyment even now, yet really needs short-term cellaring. Two to three decades of evolution should not be out of the question."
$
49900
750 ML
Available:

Continuum Estate "Continuum" Napa Valley Proprietary Red 2013

99 James Suckling
(1/15/2016) "Impressive purity of fruit and definition with black currant, oyster shell, blueberries and slate. Graphite too. Very complex yet subtle. Full-bodied, very chewy and powerful yet polished and gorgeous. Muscular, well-formed tannins. Electric style. Best ever from here. Drink in 2020."
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1.5 LT
Available:

Penfolds Grange 2009

97 Wine Advocate
(2/26/2014) "The 2009 Grange Shiraz is a comprised of 84% Barossa, 8% McLaren, and a little Clare Valley and a little Magill fruit with a small 2% of Cabernet Sauvignon in the blend. At this youthful stage, this deep garnet-purple colored wine puts forward a vivid expression of blackberry preserve aromas amid underlying cassis, black cherry, spice box, char-grilled meat and chocolate box notes. Surprisingly medium to full-bodied (it smells much fuller!) with taut flavors that are very closed in the mouth, it has firm, chewy tannins to structure through the long and earthy finish. 406 cases imported to the US. Drink it 2018 to 2035+."
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750 ML
Available:

Caymus "Special Selection" Napa Valley Cabernet Sauvignon 2012

94 Wine Spectator
96 Wine Advocate
(12/31/2015) "The 2012 Cabernet Sauvignon Special Selection has a dense blackish/purple color and creamy, sweet crème de cassis fruit, blackberries, a touch of graphite and vanilla, This exuberant, boisterous, in-your-face style of Cabernet Sauvignon is clearly a fruit bomb, so be warned. Full-bodied and opulent with stunning concentration and richness, the wine has no hard edges and is much in the Caymus style of terrific fruit intensity (most of it black and blue), voluptuous texture, and a stunning finish with plenty of glycerin, wood and spice. The alcohol on the label is listed at 14.8%, which seems about accurate. I have Caymus Special Selection in my cellar back to some of the historic wines made by Chuck Wagner's father in the early 1970s, and while the style's gotten more precocious and consumer-friendly, these wines, even the more latter-day styles, have a tendency to age beautifully. This can be drunk now, or cellared for 20+ years."
View Price
1.5 LT
Available:
Out of stock

Giacomo Conterno "Cascina Francia" Barolo 2009

95 James Suckling
94 International Wine Cellar
94-96 Wine Advocate
(6/2013) "The 2009 Barolo Cascina Francia is a stunning wine. Roberto did not make Monfortino in 2009, therefore that wine was declassified and added here. The results are truly spectacular. The wine shows the soft fullness that is characteristic of the vintage, backed by tight tannins that pull the wine together. Dark fruit, licorice, chopped herb, white truffle, tar and pressed rose form a united aromatic front. Anticipated maturity: 2018-2035."
$
32999
1.5 LT
Available:
Out of stock

Chateau Clos Fourtet St.-Emilion 2009

100 Wine Advocate
(2/2012) "After tasting it three times from bottle, I am convinced this prodigious wine is one of the greatest young Bordeaux I have ever tasted. Inky blue/purple with notes of camphor, forest floor, blackberry, cassis, sweet cherries, licorice, the wine has stunning aromatics, unctuous texture and an almost inky concentration, but without any hard edges. With considerable tannin and just enough acidity to provide definition, this wine transcends even its premier grand cru classe terroir. It is certainly the finest Clos Fourtet ever produced. Give it 5-7 years of cellaring to allow some of its baby fat to fall away. There is certainly enough structure underneath to keep for 30-50 years. Bravo!"
$
26799
750 ML
Available:

The Vineyardist Napa Valley Cabernet Sauvignon 2013

97+ Vinous, Antonio Galloni
98 Wine Advocate
(10/26/2015) "The 2013 Cabernet Sauvignon is flirting with perfection already. It is 100% estate Cabernet Sauvignon from clones 7, 33 and 337, and the harvest took place in late October. The wine was aged in 100% new French oak, of which three-fourths were Darnajou barrels and 25% Taransaud. Unfortunately, only 240 cases were produced. The wine is an absolutely spectacular Diamond Mountain Cabernet. Dense purple, with notes of charcoal, burning embers, licorice, blackberry and cassis, the wine hits the palate with a cascade of gorgeously pure fruit, a full-bodied opulence, but sweet tannin appears in the finish, giving the wine grip and delineation. This fabulous Diamond Mountain Cabernet Sauvignon should age beautifully for 25-30 more years."
View Price
750 ML
Available:

Chateau Pontet-Canet Pauillac, Bordeaux 2009

100 Wine Advocate
"An amazing wine in every sense, this classic, full-bodied Pauillac is the quintessential Pontet Canet from proprietor Alfred Tesseron, who continues to reduce yields and farms his vineyards biodynamically - a rarity in Bordeaux. Black as a moonless night, the 2009 Pontet Canet offers up notes of incense, graphite, smoke, licorice, creme de cassis and blackberries. A wine of irrefutable purity, laser-like precision, colossal weight and richness, and sensational freshness, this is a tour de force in winemaking that is capable of lasting 50 or more years. The tannins are elevated, but they are sweet and beautifully integrated as are the acidity, wood and alcohol (which must be in excess of 14%). This vineyard, which is situated on the high plateau of Pauillac adjacent to Mouton Rothschild, appears to have done everything perfectly in 2009. This cuvee should shut down in the cellar and re-open in a decade or more. Anticipated maturity: 2025-2075." (France)
$
23799
750 ML
Available:
~13 bottlesCheck all Stores

Mark Herold Wines "Herold" Napa Valley Cabernet Sauvignon 2010

95 Wine Advocate
"The 2010 Cabernet Sauvignon Herold, 100% Cabernet Sauvignon largely from the Stagecoach Vineyard in Coombsville, is a spectacular effort. It boasts copious notes of licorice, charcoal, burning embers, graphite, blackberries and cassis in a full-bodied, full throttle, pedal-to-the-metal, muscular, intense personality. The tannins are soft and the wine is rich as well as convincing. Drink it over the next 12-15 years."
$
22999
1.5 LT
Available:
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