Search Results
Vintage
Color
Still Or Sparkling

Wines
61 wines.
Show

Chateau Cheval-Blanc St.-Emilion 2005

100 Wine Advocate
(6/2015) "The 2005 from Cheval Blanc is a quintessentially elegant, beautiful, deep bluish/ruby-colored wine from St.-Emilion, with raspberry, blueberry, and floral notes, impressive density, great precision, freshness and purity. Full-bodied, but extremely light on its feet, I don't mean to gush, but it is super-intense, rich and just so meticulously crafted! This is another fabulous wine and a perfect expression for this vintage. It is difficult to forget the gorgeous blueberry and raspberry fruit, full body, sweet tannin, a multi-layered texture, and purity and palate presence of this stunning wine. Drink it over the next 20 years. P.S. In 2005, this was 50% Cabernet Franc and 50% Merlot. Drink: 2015 - 2035."
$
69999
750 ML
Available:
Out of stock

Continuum Estate "Continuum" Napa Valley Proprietary Red 2013

99 James Suckling
(1/15/2016) "Impressive purity of fruit and definition with black currant, oyster shell, blueberries and slate. Graphite too. Very complex yet subtle. Full-bodied, very chewy and powerful yet polished and gorgeous. Muscular, well-formed tannins. Electric style. Best ever from here. Drink in 2020."
View Price
1.5 LT
Available:

Chateau Leoville Les Cases Saint Julien Bordeaux 2009

98 Wine Spectator
99 James Suckling
98+ Wine Advocate
(2/2012) "The 2009 Leoville Las Cases may be the most open-knit and forward Las Cases I have tasted to date. Analytically, it is high in tannin and the alcohol is 13.8%, nearly a record at this estate. This blend of 76% Cabernet Sauvignon, 15% Merlot and the rest Cabernet Franc was showing brilliantly at the 2009 tasting I did in Hong Kong and at a later tasting. It boasts an inky/purple color, monumental concentration and lots of sweet, jammy black currant, black cherry and kirsch fruit intermixed with crushed rock and mineral notes. As always, proprietor Jean-Hubert Delon has built a massive wine with exceptional precision, unbelievable purity and aging potential of 40-50 years."
$
34999
750 ML
Available:
Out of stock

Chateau Clos Fourtet St.-Emilion 2009

100 Wine Advocate
(2/2012) "After tasting it three times from bottle, I am convinced this prodigious wine is one of the greatest young Bordeaux I have ever tasted. Inky blue/purple with notes of camphor, forest floor, blackberry, cassis, sweet cherries, licorice, the wine has stunning aromatics, unctuous texture and an almost inky concentration, but without any hard edges. With considerable tannin and just enough acidity to provide definition, this wine transcends even its premier grand cru classe terroir. It is certainly the finest Clos Fourtet ever produced. Give it 5-7 years of cellaring to allow some of its baby fat to fall away. There is certainly enough structure underneath to keep for 30-50 years. Bravo!"
$
26799
750 ML
Available:

Chateau Pontet-Canet Pauillac, Bordeaux 2009

100 Wine Advocate
"An amazing wine in every sense, this classic, full-bodied Pauillac is the quintessential Pontet Canet from proprietor Alfred Tesseron, who continues to reduce yields and farms his vineyards biodynamically - a rarity in Bordeaux. Black as a moonless night, the 2009 Pontet Canet offers up notes of incense, graphite, smoke, licorice, creme de cassis and blackberries. A wine of irrefutable purity, laser-like precision, colossal weight and richness, and sensational freshness, this is a tour de force in winemaking that is capable of lasting 50 or more years. The tannins are elevated, but they are sweet and beautifully integrated as are the acidity, wood and alcohol (which must be in excess of 14%). This vineyard, which is situated on the high plateau of Pauillac adjacent to Mouton Rothschild, appears to have done everything perfectly in 2009. This cuvee should shut down in the cellar and re-open in a decade or more. Anticipated maturity: 2025-2075." (France)
$
23799
750 ML
Available:
~13 bottlesCheck all Stores

Domine de Jaugaret St.-Julien Bordeaux 2010

97 Our Score
(06/2015) In our tasting at Neal Rosenthal's warehouse in New York, the 2010 Jaugaret fully coats the sides of the glass with a beautiful, opaque black/purple/ruby color. The nose is quickly filled with classic, appealing aromas of red Bordeaux including blackberry, black and red currants, plum and black cherry. Also immediately noticeable is an absence of intense new oak flavors. Young "high-end" Bordeaux, especially the classified growths, are typically chock full of toast, vanilla and cedar flavors. Not here! Instead, a pure mineral and organic earth tone comes through, as do secondary notes of rocky/dusty earth, smoke, tomato leaf, dark chocolate and bell pepper. The complexity of flavors is supported by a structure that is both elegant and powerful. Being a young wine, the tannins are intense. This is old school Bordeaux! As the wine finishes, we realize it is too young to drink now. Ideally, the 2010 Jaugaret sits another 10 years before drinking. That said, we sampled a second bottle of this wine more recently in Chicago and on day three after being opened the wine was beginning to soften and reveal a glimmer of its ultimate potential. If you do plan on opening a bottle within the next year, we recommend decanting for an extended amount of time and pairing with a hearty meal.
$
21999
1.5 LT
Available:

Continuum Estate "Continuum" Napa Valley Proprietary Red 2013

99 James Suckling
(1/15/2016) "Impressive purity of fruit and definition with black currant, oyster shell, blueberries and slate. Graphite too. Very complex yet subtle. Full-bodied, very chewy and powerful yet polished and gorgeous. Muscular, well-formed tannins. Electric style. Best ever from here. Drink in 2020."
View Price
750 ML
Available:

Phelps "Insignia" Napa Valley Proprietary Red 2012

95 Wine Enthusiast
96 Wine Advocate
97 James Suckling
96 Vinous, Antonio Galloni
(10/2015) "Just bottled, the 2012 Insignia is rich, voluptuous and racy to the core. Raspberry jam, mocha, wild flowers, spices and espresso are laced together in a sensual, enveloping Insignia that should drink well with minimal cellaring. I imagine the 2012 will reward readers with a long drinking window of pure pleasure. Today, it is a total knock-out."
$
19899
750 ML
Available:

Chateau Pichon Lalande Pauillac 2009

96 James Suckling
95 Wine Advocate
(2/2012) "A beautiful effort, the 2009 Pichon Lalande, a blend of 75% Cabernet Sauvignon, 20% Merlot and 5% Petit Verdot, possesses copious mocha, lead pencil, unsmoked, high class tobacco, black currant, forest floor and herbaceous characteristics. It is a deep purple-hued, charming, surprisingly open-knit Pauillac with wonderful freshness, a plump, fleshy mouthfeel, opulence and unctuosity, medium to full body and a well-delineated, luscious style. More elegant than its nearby neighbor, Pichon Longueville Baron, and not as massive in concentration and extract, it is one of the great Pichon Lalandes of the last twenty years."
$
18799
750 ML
Available:
~23 bottlesCheck all Stores

Tenuta dell'Ornellaia "Ornellaia" Bolgheri Superiore 2013

98 James Suckling
96 Wine Advocate
(10/11/2015) "The 2013 Bolgheri Superiore Ornellaia is an integrated and seamless blend of Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot. Alex Heinz tells me that 2013 was a difficult vintage especially towards the early part of the growing season. It balanced out during the summer and allowed for steady ripening of fruit before the harvest. But 2013 was not as hot as 2011 and 2012 overall, and this edition of Ornellaia is beautifully tonic and shapely as a result. The bouquet is very developed in terms of aromas this year with beautiful notes of dark fruit, tobacco and spice. Those perfumes are just gorgeous. The mouthfeel is similarly intense with tannins that are still young, but are already silky and linear in nature. This vintage promises a long aging future. Drink 2017 - 2037"
View Price
750 ML
Available:
Show
Back to Top
Show errors
Thank you for registering!
You are now being logged in using your Facebook credentials