
Bodegas La Caña Rías Baixas Albariño 2023
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What Critics Think
Vinous - Joaquin Hidalgo : 92 Points
(2/2025) The 2023 Albariño comes from a regional blend that includes 25% fermentation in 500-600L oak barrels. This deep yellow wine reveals ripe notes of baked goods, pear and pineapple with subtle complexity. It presents a light body and a fine touch of CO2 that adds texture and freshness. The palate shows moderate acidity and a creamy texture, with nuanced flavors shaped by a rainy harvest. Drinking Window: 2025 - 2033.
James Suckling : 92 Points
(7/8/2024) Crushed seashells, chalk, salted lemons and sliced apples on the nose. Bone-dry salinity brings out plenty of briny austerity on a textured, medium-bodied palate. Pithy and gastronomic in the finish. I like the fact that this is not a fruity but rather a bony albarino. Bring on the oysters! Drink now.
Jeb Dunnuck : 91 Points
(7/3/2024) More honeyed lime, minty herbs, and crushed stone notes all emerge from the 2023 La Cana, a 100% Albarino that's medium-bodied, has bright, juicy acidity, and a clean finish. It's going to be incredibly versatile on the dinner table and is impeccably made.