Aquilini "A56" Red Mountain Red Blend 2019

Jeb Dunnuck : 94 Points

(6/14/2023) The 2019 A56 Red Blend is also terrific. Based on 40% Merlot, 36% Cabernet Sauvignon, 23% Cabernet Franc, and a splash of Petit Verdot, it has lots of ripe red and black fruits, chocolate, tobacco, and spicy notes in its medium to full-bodied, plump, round, delicious profile. It's well worth seeking out.

Wine Advocate : 93+ Points

(5/11/2023) Composed of 40% Merlot, 36% Cabernet Sauvignon, 23% Cabernet Franc and 1% Petit Verdot, the 2019 Red Blend A56 offers a succulent and layered nose with ripe, juicy fruit tones that sway with notions of dusty cherry skin, black raspberry, blackberry and red plum with elegant baking spices. Full-bodied, generously layered and firm, the palate is still a touch tight and will benefit from at least one additional year in the cellar before stretching its legs. The mid-palate offers a firm tannic layer that is slightly chewy at the moment before gliding to a long,. lingering and ever-evolving finish. Only 848 cases were produced after the wine rested for 22 months in 50% new French oak. Give it a try. Drink Date: 2024 - 2034.