Brancaia "Tre" Toscana Rosso 2022

James Suckling : 92 Points

(7/30/2024) This is bright and savory with vivid red fruit, dried lavender, orange peel and hints of crushed stones on the nose. Medium-bodied with juicy acidity and a dusty texture to its tannins. Crunchy and vibrant with a peppery aftertaste. From organically grown grapes. Drink or hold.

Wine Spectator : 90 Points

(10/31/2024) Flavors of cherry, strawberry, sanguine, iron and Mediterranean scrub are supported by a solid structure in this red, which is balanced overall, with dusty tannins and a resonant finish. Sangiovese, Merlot and Cabernet Sauvignon. Best from 2026 through 2040. 27,500 cases made, 10,200 cases imported.

Vinous - Antonio Galloni : 90 Points

(6/2024) The 2022 Tre is a fine entry-level offering. This Sangiovese/Merlot/Cabernet Sauvignon blend offers terrific freshness and just enough seriousness to be a perfectly suitable accompaniment at the dinner table. Floral overtones brighten the finish. This mid-weight wine hails from Brancaia's Chianti Classico and Maremma properties. Drinking Window: 2024 - 2030.

Jeb Dunnuck : 90 Points

(10/20/2025) Displaying a medium red color, the 2022 Tre is fruity and inviting, with aromas of strawberry preserve, hints of pencil shaving, and fresh flowers. Medium-bodied, it is a juicy and easy-going red with a clean finish and an even freshness of acidity. It is highly appealing now and will be best enjoyed over the next few years. Drink 2025-2030.

Wine Enthusiast : 90 Points

(12/31/2024) The nose is balanced between the tang of bing cherry and blood orange peel and fresh, earthy, herbaceous notes of sage and top soil. Tart blackberries and red plums join the cherries on the plate, while chalky, dense tannins lift a continued, peppery earthiness to preserve balance.