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Tenuta di Valgiano Colline Lucchesi 2013
This organic and biodynamic foot-trodden bottling has been Tre Bicchieri for the last 11 straight vintages! Only 833 cases produced.
93
Vinous, Antonio Galloni
(11/2016) "The 2013 Tenuta di Valgiano is gorgeous, although it will need time in bottle to be at its most expressive. Dark raspberry, pomegranate, spice, mint and blood orange give the 2013 much of its exotic personality. The 2013 is a distinctly mid-weight Tenuta with bright acidity and considerable overall tension. I can't wait to see how the 2013 develops in bottle, as it has quite a bit of energy lying in reserve. Drink 2018 - 2033."
(11/2016) "The 2013 Tenuta di Valgiano is gorgeous, although it will need time in bottle to be at its most expressive. Dark raspberry, pomegranate, spice, mint and blood orange give the 2013 much of its exotic personality. The 2013 is a distinctly mid-weight Tenuta with bright acidity and considerable overall tension. I can't wait to see how the 2013 develops in bottle, as it has quite a bit of energy lying in reserve. Drink 2018 - 2033."
$
5799
Discount:
750 ML
San Felice "Bell'Aja" Bolgheri Rosso 2016
92
Our Score
92
Wine Spectator
(10/15/2018) "Offers dark tones of blackberry and pomegranate, along with earth, tobacco and mineral accents. Powerful and concentrated, showing fluidity, balance and excellent length. Merlot and Cabernet Sauvignon. Best from 2021 through 2033."
(10/15/2018) "Offers dark tones of blackberry and pomegranate, along with earth, tobacco and mineral accents. Powerful and concentrated, showing fluidity, balance and excellent length. Merlot and Cabernet Sauvignon. Best from 2021 through 2033."
$
2599
Discount:
750 ML
Tenuta di Valgiano "Palistorti" Colline Lucchesi Rosso 2016
91+
Our Score
(6/2019) A stunning value for a single-estate Demeter-certified biodynamic wine, Palistorti is a selection of younger vines planted to sandier soils on the Tenuta di Valgiano property. Composed of approximately 70% Sangiovese, 20% Merlot and 10% Syrah, this classic 2016 vintage is impressively balanced, resonating with black cherry, red florals, spice, earth and mint. The complexity will develop even further over time, as this gem should continue to drink well through 2026.
(6/2019) A stunning value for a single-estate Demeter-certified biodynamic wine, Palistorti is a selection of younger vines planted to sandier soils on the Tenuta di Valgiano property. Composed of approximately 70% Sangiovese, 20% Merlot and 10% Syrah, this classic 2016 vintage is impressively balanced, resonating with black cherry, red florals, spice, earth and mint. The complexity will develop even further over time, as this gem should continue to drink well through 2026.
$
2399
Discount:
750 ML
Altesino Toscana Rosso 2015
91+
Our Score
93
James Suckling
(8/29/2017) "Extremely fruity and pretty with sliced berry, chocolate and hints of cedar. Medium to full body, fine and silky tannins and a fresh finish. Drink or hold."
(8/29/2017) "Extremely fruity and pretty with sliced berry, chocolate and hints of cedar. Medium to full body, fine and silky tannins and a fresh finish. Drink or hold."
Castello di Monsanto "Monrosso" Tuscan Red 2016
90+
Our Score
92
Wine Spectator
(10/31/2018) "Bursts with ripe cherry, blackberry and floral aromas and flavors, driven by lively acidity and an elegant frame. Balanced, yet firmly supported by dense tannins. Syrah, Cabernet Sauvignon, Cabernet Franc, Merlot and Sangiovese. Best from 2021 through 2033. 8,000 cases made."
(10/31/2018) "Bursts with ripe cherry, blackberry and floral aromas and flavors, driven by lively acidity and an elegant frame. Balanced, yet firmly supported by dense tannins. Syrah, Cabernet Sauvignon, Cabernet Franc, Merlot and Sangiovese. Best from 2021 through 2033. 8,000 cases made."
Palladio Rosso 2016
87
Our Score
(3/2018) Here's a great, and literally quite large closeout opportunity on magnums of this tasty and unpretentious Tuscan-type treat. A 50/50 blend of Sangiovese and Merlot aged exclusively in stainless steel - this one is for the oak-averse! This is the project of Alberto Antonini, considered one of the five greatest winemaking consultants in the world! Vibrant red fruit and florals highlight this fresh easy-drinker that will aid every bowl of pasta and plate of pizza.
(3/2018) Here's a great, and literally quite large closeout opportunity on magnums of this tasty and unpretentious Tuscan-type treat. A 50/50 blend of Sangiovese and Merlot aged exclusively in stainless steel - this one is for the oak-averse! This is the project of Alberto Antonini, considered one of the five greatest winemaking consultants in the world! Vibrant red fruit and florals highlight this fresh easy-drinker that will aid every bowl of pasta and plate of pizza.
