Bermejo Lanzarote Malvasia Volcanica Naturalmente Dulce (500ml)

Multiple plots of old, prephylloxera vines planted in 'hoyos' small holes with rock walls to protect them from the trade winds. Black Volcanic ash that retains the little water the island sees. Under the volcanic ash there are a variety of different soils depending on the area - clay, sand, and even limestone. Sustainable practices, grapes are hand harvested from ungrafted vines Very slow fermentation, around two months. Naturally sweet late-harvest white wine, without the addition of alcohol. Aged in 500mL French Allier using a traditional solera system started in 2005.