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Billecart-Salmon "Nicolas François" Brut Champagne 2012

Original Price $220.00
Current Price $179.99

JS

97

VM

95

WA

96

Sparkling Wine

Varietal: Champagne Blend

Vintage: 2012

Size: 750 ML

Country/State: France

Region: Champagne

Location Availability:

Location Availability:

JS

97

VM

95

WA

96

Sparkling Wine

Varietal: Champagne Blend

Vintage: 2012

Size: 750 ML

Country/State: France

Region: Champagne

What Critics Think

James Suckling : 97 Points

(11/21/2023) This has a lovely copper color with aromas of cloves, spiced apples, raspberries, gingerbread and pastries. Delicious yeasty and spicy undertones. Excellent density and focus, with fine and firm bubbles, yet it’s light on its feet and so fresh. Long, chalky and salty at the end. Chardonnay and pinot noir. 3.8g/L dosage. Drink or hold.

Vinous - Antonio Galloni : 95 Points

(4/2025) The 2012 Brut Cuvée Nicolas François Billecart shows all the natural radiance of the year. There's gorgeous resonance and texture here. Apricot, spice, tangerine oil and lightly honeyed notes infuse the palate with notable depth and persistence. This rich, expansive Champagne has a ton to offer. This release was disgorged nearly two years ago, which also adds to its complexity. Dosage is 3.8 grams per liter. Disgorged: May 2023. Drinking Window: 2026 - 2042.

Wine Advocate : 96 Points

(4/17/2025) Billecart-Salmon’s 2012 Nicolas François marks the first release since 2008 and stands as another success. The fundamentals remain unchanged: settling and fermentation at low temperatures, a small proportion vinified in oak barrels and partial malolactic fermentation (20% was blocked in 2012). This vintage was characterized by a prolonged flowering period, significant rainfall and mildew pressure, resulting in a small crop. The harvest of fruit, which contributed to this cuvée, took place between September 17 and 22. "It was crucial to select only the ripest fruit, as maturation varied significantly between plots," explains Billecart’s head winemaker, Florent Nys. But what of the wine itself? Disgorged in May 2023 with a dosage of 3.8 grams per liter, it exudes aromas of candied lemon, honeysuckle and ripe peach, mingling with nuances of beeswax and orange zest. On the palate, it is full-bodied, ample and enveloping, boasting a layered, concentrated core, a chalky structure and mouthwatering acidity, despite the warm vintage. It concludes with a persistent, saline finish, hinting at the savory complexity that has emerged with such notable bottle age. Compared to the 2008, which remains tightly coiled, the 2012 is broader-shouldered and more demonstrative. Drink Date: 2026 - 2047.

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