Casa Coste Piane "Frizzante...Naturalmente" Valdobbiadene Prosecco DOCG 2024
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What We Think
Vin Chicago: 91 Points
(7/2026) We have never encountered a Prosecco like this one from Casa Coste Piane! This is bone dry - 1 g/L of residual sugar, so drier than many Brut Nature Champagnes - and absolutely refreshing! Made using the 'Col Fondo' method, something between Champagne Method and Pet-Nat, this is 100% Glera and bottled with no sulfur. There are light lemon and peach notes in the wine to balance a saline, Parmesan rind umami character.