Fossil & Fawn Willamette Valley Chardonnay 2023
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Winemaker's Notes
(7/2025) This Chardonnay was made with fruit from Marin Estate Vineyard (50%) and No Clos Radio (50%). These sites are farmed without irrigation. The farmers that tend to the vines do so with intention, thoughtfulness and care. We raised this wine with regard for their work, their vineyards and the vintage - it tastes of where and when it was grown. Native yeast barrel fermentation in a mix of Oregon and French oak 228L barriques. Bottled unfined and unfiltered. 16 barrels produced.