The category of silky, pure, plush, big reds is as hot as ever. Today we bring you not one, not two, but three scorching powerhouses from the Juan Gil family's estate in Spain’s hot spot region of Jumilla! All three...
The wonderfully picturesque Sancerre region of France is the “it” place for lovers of intensely mineral, richly textured white wines made from the Sauvignon Blanc grape. Not everyone knows, however, that the growers of Sancerre are also authorized to farm...
Grown and crafted at Tim Mondavi's estate on Pritchard Hill, Continuum is a modern Napa legend. Comparable in stature to Opus One, a wine cofounded by Tim's father, the legendary Robert Mondavi, Continuum earns big praise from critics and collectors...
Since 1987, the Drouhin family of Burgundy has been rooted in the Dundee Hills of Oregon. Under the perfecting-touch of Véronique Boss-Drouhin, their Pinot Noirs have gone from strength to strength. Today, we bring you their core 2023 bottling. Simply...
Do you remember a few months ago when we brought you a 100-Point Châteauneuf-du-Pape from vigneron Caroline Charrier? Well, today we have another wine from Caroline's estate, and this one is only thirteen bucks! If you look closely at the...
Elio Grasso is one of Barolo’s great estates. Now run by Elio's son Gianluca, with ever-present guidance from Elio, they are most famous for the deliciously powerful Barolo from their iconic Gavarini Chiniera and Ginestra Casa Matè vineyard sites. “This...
