HOLY. FREAKING. COW. As we write this email, we still can't quite believe what we are typing. Today, we bring you the opportunity to acquire three highly significant bottlings of Pinot Noir from Patricia Green Cellars at prices that verge...
As a well known vine nursery fieldsman by day, the great California grape whisperer Andrew Jones has spent a lifetime working with farmers in nearly every vineyard up and down the vast California Central Coast. Using his connections with these...
When Juan Muga visited our Elston store last year, he teased us with these words... ”Wait until you taste the '21 Reserva. It’s amazing.” That day has come. The 2021 Reserva has arrived in our stores, and Juan was right!...
When one thinks of Christian Moueix, one's mind immediately goes to the wines he makes at his family's Château Petrus in Bordeaux and his Dominus Estate in Napa. Today's headline wine, however, comes from his newest project, Ulysses. “Christian Moueix's...
How cool is this? Crafted by seventh generation vintner Laurent Kraft at his family estate in Vouvray, today's 2017 vintage sparkling wine was made using the traditional methods of Champagne, was aged on its lees for a full 36 months...
When we offered Cyril Andoin’s wines at the beginning of the summer, the response was tremendous, with his 95-point, single-vineyard “Clos du Roy” Rouge selling out in under two hours. Today we bring you another of Cyril’s single-vineyard Burgundies. This...
