Champagne lovers rejoice! The latest release from brothers Antoine and Quentin Paillard has arrived at Vin Chicago and it is freaking delicious! Their Pierre Paillard Champagnes are among the most sought-after in the grower Champagne movement. Today we present you with...
Tasting this new estate-grown Pinot from winemaking legend Paul Hobbs, Antonio Galloni proclaims... “I am not sure I have ever tasted a California Pinot this good for $40 a bottle.”-Antonio Galloni, December 2022 Today, we bring this 93-Point beauty to...
The most delicious Champagne we’ve had this year comes from Lafalise Froissart, a very small property run by vigneron Paul Froissart. Froissart crafts his "Cuvée 108" from a small plot of Pinot Noir that he lovingly tends in the Grand Cru...
Packed with jammy and peppery red fruits, the 2021 Juan Gil "Silver Label" has just arrived at Vin Chicago. Drinking like a baby Châteauneuf and earning a massive 93-Point review from Wine Advocate, it has never been better. It's no...
In his passionate 94-Point review of today's beautifully textured, mineral-driven white from siblings Cristiana and Antonio Tiberio, Ian d'Agata writes: “One of the best Pecorino wines ever made by Tiberio and that’s saying something.”- Ian D’Agata, May 2023 Looking online...
Today, we bring you the least expensive Pinot Noir from the Oregon operation of Véronique Drouhin. As with everything she and her team craft, it is delicious! Selling for the bizarrely low price of $16.99, the 2023 Cloudline is impressively rich and totally authentic....
